Phoenix, Arizona

Golden Oak Barbeque and Taproom

4.0/5 overall · 1 review 3 of 9 meats scored Closed
Golden Oak Barbeque and Taproom

The Meat Scorecard

Each meat rated on its own — 3 scored, 6 still waiting

Top brisket
Brisket 5.0/5
Pit team
Chicken 4.0/5
Pit team
Ribs 3.0/5
Pit team
Sausage –

No sausage score yet.

Pulled Pork –

No pulled pork score yet.

Burnt Ends –

No burnt ends score yet.

Turkey –

No turkey score yet.

Wings –

No wings score yet.

Tri-tip –

No tri-tip score yet.

Photos

2 from people who ate here

Reviews 1

Jacob Pit team Smoke Chaser
December 2025
Has reviewed 52 brisket s on this site
Brisket 5.0 Chicken 4.0 Ribs 3.0

The brisket was phenomenal. If you like a fatty/moist brisket you will not be disappointed. The ribs and chicken were ok and the pork belly was very impressive. Not the most traditional BBQ menu. Has a southern/mexican twist to it. The "Southern Mac & Cheese" was different and the potatoes and corn on the cob had a southern twist as well. Not busy during the week for lunch when we were there.

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Turkey
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Wings
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Burnt Ends
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Tri-tip
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What was each meat like? Optional, but it’s the part people actually read — one line is plenty.